KIELBASA AND CABBAGE II

facebook share image   twitter share image   pinterest share image   E-Mail share image



Kielbasa and Cabbage II image

"My family loves this recipe! It is great on a snowy day when you need a whole body warm up and is VERY easy on your pocketbook. Serve over rice."

Provided by @MakeItYours

Number Of Ingredients 8

1 teaspoon olive oil
1 large onion, cut into rings
1 medium head cabbage, sliced into strips
1 pound kielbasa sausage, sliced
2 teaspoons Cajun seasoning
2 teaspoons ground black pepper
1/2 teaspoon salt
2 teaspoons Worcestershire sauce

Steps:

  • Heat the oil in a skillet, and cook the onion and cabbage until tender. Place kielbasa over cabbage. Season with Cajun seasoning, pepper, salt, and Worcestershire sauce. Reduce heat to low, cover, and cook 20 minutes, stirring occasionally.

There are no comments yet!