KIEFLIES
How to make Kieflies
Provided by @MakeItYours
Number Of Ingredients 14
Steps:
- Mix butter and flour. Beat remaining ingredients. Mix with flour/butter mixture.
- Cover and refrigerate overnight.
- For the Filling: Beat egg whites till stiff peaks form. Fold in remaining ingredients.
- Divide the dough into 4 equal sections.
- Take out one section to roll at a time and refrigerate the rest until ready to use.
- Dust cutting board with flour and roll the dough to approx ¼ thick. Cut into 4 inch squares.
- Place approximately 1 teas of filling onto one corner and roll and shape into crescent shape.
- Place on cookie sheet and bake for 10-12 minutes at 375 degrees.
- Dust with powdered sugar.
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