KID-FRIENDLY FONDUE

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Kid-Friendly Fondue image

Make this easy snack for the whole crew after school or sporting events.

Provided by Betty Crocker Kitchens

Categories     Snack

Time 5m

Yield 4

Number Of Ingredients 4

2 cups fresh blueberries, raspberries and/or blackberries
1 cup Annie's™ Bunny Grahams™ honey snacks
3/4 cup mini pretzels
2 containers (6 oz each) Yoplait® Original strawberry or mixed berry yogurt

Steps:

  • Place ingredients in small separate containers, and place on a tray for serving. Serve immediately.

Nutrition Facts : Cholesterol 5 mg, Fat 1/2, ServingSize 1 Serving, TransFat 0 g

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