This is a flavorful corn salsa with a kick.
Provided by Missy Wimpelberg @MWimpelberg
Categories Vegetable Appetizers
Number Of Ingredients 7
Steps:
- Roast the corn and Poblano chilies on a grill or BBQ and let cool. Cut the corn off the cob. Dice the Poblano chilies, onion, and red jalapenos. Combine all the ingredients and season to taste.
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