KICKED UP MARINATED & GRILLED PORK CHOPS

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Kicked up Marinated & Grilled Pork Chops image

A little heat, a little garlic, a little herb flavor all combined in a marinade for bone-in, thick pork chops for the grill. Wonderful! Serve with baked sweet potatoes, spinach salad, and hot corn bread. What could be better? *Prep time includes marinating time.

Provided by Penny Stettinius

Categories     Pork

Time 2h45m

Yield 4 serving(s)

Number Of Ingredients 9

4 pork loin chops, bone-in, 1-1 . 5-inch thick
1/2 cup olive oil
kosher salt & freshly ground black pepper
1 lime, juice of
6 garlic cloves, chopped
1 jalapeno, chopped
pepper
2 sprigs fresh rosemary
2 sprigs fresh oregano

Steps:

  • Process all except pork chops in food processor to create a paste.
  • Put chops in a glass or plastic container.
  • Slather paste all over the chops.
  • Cover and refrigerate at least 2 hours.
  • Remove chops from the refrigerator and bring to room temperature while preheating grill.
  • Grill and enjoy!

Nutrition Facts : Calories 504.8, Fat 46.9, SaturatedFat 11.2, Cholesterol 68.8, Sodium 57.5, Carbohydrate 2.5, Fiber 0.2, Sugar 0.3, Protein 18.4

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