KEY LIME FROSTING

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Key Lime Frosting image

Store in an airtight container for up to 1 day.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Time 10m

Yield Makes about 3 cups

Number Of Ingredients 4

1 pound cream cheese, room temperature
1/4 cup unsalted butter
3 cups confectioners' sugar, sifted
2 teaspoons freshly grated key lime zest, plus 4 teaspoons juice

Steps:

  • Beat cream cheese, butter and sugar until smooth, about 5 minutes. Beat in lime zest and juice.

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