KETTLE STYLE CHEX®TREATS
You just need five ingredients to make these sweet-and-salty snack squares.
Provided by By Mark Evitt
Categories Snack
Time 25m
Yield 24
Number Of Ingredients 5
Steps:
- Grease 13x9-inch (3-quart) glass baking dish or pan with shortening, or spray with cooking spray.
- In 6- to 8-quart Dutch oven, melt butter over medium heat. Add marshmallows and salt; cook 3 to 5 minutes, stirring occasionally, until marshmallows are completely melted and bubbly.
- Remove from heat. Gently stir in both cereals until completely mixed and melted marshmallows are evenly distributed.
- Using large spoon or rubber spatula, press mixture in baking dish. Cool 15 minutes. Cut into 6 rows by 4 rows.
Nutrition Facts : ServingSize 1 Serving
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