KETO CHOCOLATE-COCONUT FAT BOMBS

Keto Chocolate-Coconut Fat Bombs image

A delicious snack and the whole batch has only 5 carbs. Keep refrigerated.

Provided by Linda Nofsinger

Time 50m

Yield 20

Number Of Ingredients 8

Ingredients

1 cup shredded unsweetened coconut
2 scoops pure stevia powder
3 tablespoons butter, softened
3 tablespoons coconut oil, softened
2 tablespoons unsweetened cocoa powder, or more to taste
1 tablespoon all-purpose blend stevia sweetener (such as Pyure®)
5 drops liquid sweetener (such as SucraDrops®)
20 roasted almonds

Steps:

Line a small baking sheet with parchment paper.
Combine coconut, stevia powder, butter, coconut oil, cocoa powder, stevia blend, and liquid sweetener in a bowl; mix well. Spread out on the prepared baking sheet. Scatter almonds on top and press in. Refrigerate until set, about 30 minutes.
Remove from fridge and cut into pieces.

Nutrition Facts : Calories 80.2 calories, Carbohydrate 5.1 g, Cholesterol 4.6 mg, Fat 7.9 g, Fiber 1.2 g, Protein 0.9 g, SaturatedFat 5.6 g, Sodium 14.1 mg, Sugar 0.5 g