Yield 12 sammwiches
Number Of Ingredients 8
Steps:
- Slice the bresd in 1/2 then put sliced ham and cheese on the bread. Melt the butter and mix in seeds, onion, mustard and sauce. Spread on the bread and meat and cheese. Put top half of the bread back in place. Cover with foil. Heat before serving at 400 for 20 minutes. Then remove foil and separate by slicing on the bread's separations. These can be made ahead of time and heated before serving.
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