KEN'S SCALLOPS

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Ken's Scallops image

"Quick, simple, delicious! What else do you need?"

Provided by @MakeItYours

Number Of Ingredients 7

1 teaspoon extra virgin olive oil
1 clove garlic, minced
1 bunch fresh basil leaves, chopped
20 scallops, rinsed and patted dry
salt
freshly ground black pepper
1 wedge lemon

Steps:

  • Heat oil in a skillet over medium-high heat. Cook garlic and basil in oil for about 30 seconds, and then add scallops. Season with salt and pepper, and squeeze lemon over the scallops. Cook for about 2 minutes, stirring frequently.

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