KELLY'S MUSHROOM SAUCE
This is my friend's recipe, hence the recipe title. A bit of time involved, but not difficult. She serves it all the time with beef steaks--heavenly.
Provided by taylortwo
Categories Sauces
Time 25m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Melt the butter and the oil in a large skillet over medium heat.
- Add the mushrooms and sauté about 3 minutes.
- Stir in 1 cup of the beef broth and both of the mustards.
- Increase the heat to high and boil to reduce by half (about 5 minutes).
- Add remaining broth 1/4 cup at a time, boiling until sauce is reduced by half with each addition.
- Stir in the cream and boil until sauce coats the back of a spoon (about 3 minutes).
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #sauces #condiments-etc #eggs-dairy #vegetables #dinner-party #stove-top #dietary #savory-sauces #mushrooms #equipment
You'll also love