KAY'S EASY FUDGE
This is a recipe I found last year on the internet. I already have another fudge recipe similar to this one. I think this one may be better. Pecans are rather expensive so I used walnuts instead.
Provided by Kaykwilts
Categories Candy
Time 15m
Yield 15 serving(s)
Number Of Ingredients 8
Steps:
- Combine the sugar, milk, butter, and salt in a pan; bring to a boil and cook for five minutes stirring constantly.
- Add chocolate chips and continue to heat until chips are melted.
- Remove from heat and add marshmallows, vanilla and the nuts.
- Pour into a 8-inch pan and cool.
- When cool you can cut into squares.
Nutrition Facts : Calories 236.2, Fat 10.2, SaturatedFat 3.4, Cholesterol 5.3, Sodium 102.1, Carbohydrate 37.5, Fiber 1.4, Sugar 32.9, Protein 2
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