KATHY'S SAVORY BAKED BEANS

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Kathy's savory baked beans image

I started making this for Thanksgiving and Christmas 26 years ago and they are the most requested dish every year even if we end up at someone else's house!

Provided by kathy duggan

Categories     Other Side Dishes

Time 1h55m

Number Of Ingredients 5

2 large cans pork and beans
1-2 large white onions
1 pkg bacon, uncooked
1/2 c dark brown sugar
1/4 c pancake surup

Steps:

  • 1. Empty pork and beans in casserole pan. Remove fat chunks. You dont need them
  • 2. Add in dark brown sugar and pancake surup
  • 3. Cut bacon in 1 inch chunks and add to the beans
  • 4. Slice onions and add
  • 5. Place in a preheated 350 degree oven for 1 to 1 1/2 hrs. You want them to thicken but not dried out.

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