Make and share this Karen's Apple Bread recipe from Food.com.
Provided by billikers
Categories Quick Breads
Time 50m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- Mix ingredients well.
- Fold in 3 cups diced raw pared apples and nuts.
- Bake in greased 9x13-inch pan at 350* for 50 minutes.
- Servings are estimated.
Nutrition Facts : Calories 814.5, Fat 45.3, SaturatedFat 6.3, Cholesterol 79.3, Sodium 668.9, Carbohydrate 94.9, Fiber 3.7, Sugar 54.4, Protein 10.3
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