KAPOSZTA TESZTA ( HUNGARIAN NODDLES AND CABBAGE)
My Parents taught me how to make this dish! A childhood dish that I still Love today! Simple and easy and most of All Delicious!
Provided by Rose C. @ChefRose
Categories Other Main Dishes
Number Of Ingredients 6
Steps:
- Boil egg noodles to preferred doneness . Then set aside!
- Dice bacon, garlic clove.
- Chop cabbage in bite size pieces.
- Fry bacon until l crisp! Drain on paper towel! In same pan with the bacon grease add cabbage and garlic until cabbage is tender to desired doneness! I like mine pretty cooked down! Then add your cabbage mixture to the noodles add in your cooked bacon! Ta da dinner is served!
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