KAMIKAZE CHEESE BURGERS

Kamikaze Cheese Burgers image

Make and share this Kamikaze Cheese Burgers recipe from Food.com.

Provided by foodart

Categories Meat

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

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Ingredients

2 lbs ground chuck
1/3 cup onion, minced
2 garlic cloves, minced
salt
pepper
4 large hamburger buns
2 tablespoons wasabi paste
1/2 cup Best Foods Mayonnaise
4 slices cheddar cheese
4 butter lettuce
4 tomatoes, sliced

Steps:

In a mixing bowl add wasabi powder and mayonnaise and blend and set aside.
In a large bowl, mix ground chuck beef, onion and garlic and season with salt and pepper and shape into 4 patties.
Place patties on the prepared grill, and cook 5 minutes per side, or to desired doneness.
Prepare buns by lightly toasting the inside and spreading wasabi mayonnaise mixture.
Top burgers with a slice of cheese and top a layer of butter lettuce and a slice tomatoes and serve.

Nutrition Facts : Calories 915.5, Fat 60.3, SaturatedFat 23.4, Cholesterol 193.5, Sodium 733.2, Carbohydrate 38.8, Fiber 4.4, Sugar 10.1, Protein 54.2