KAHLUA TIRAMISU

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Kahlua Tiramisu image

Make and share this Kahlua Tiramisu recipe from Food.com.

Provided by Charlotte J

Categories     Dessert

Time 15m

Yield 6 serving(s)

Number Of Ingredients 8

1/2 cup Kahlua, plus
3 tablespoons Kahlua
1 (8 ounce) package whipped cream cheese spread
1 (3 1/2 ounce) package vanilla instant pudding mix
1/2 cup semisweet mini chocolate chips
2 tablespoons unsweetened cocoa powder
1 (3 ounce) package ladyfingers (12 small, sliced in half)
1 cup whipping cream, whipped or 2 cups whipped dessert topping

Steps:

  • In large bowl, whisk 1/2 cup Kahlua and cream cheese spread to blend.
  • Beat in milk.
  • (The recipe did not say how much milk. mary winecoff made this using 1 cup and she said it came out fine.).
  • Gradually whisk in instant pudding mix until it begins to thicken.
  • In small bowl, combine chocolate chips and cocoa powder.
  • In bottom of 8-inch square baking dish or quiche dish, spread about 3/4 cup pudding mixture.
  • Top with single layer of 12 ladyfinger slices, cut side up.
  • Sprinkle with half of remaining Kahlua, then a third of chocolate mixture.
  • Repeat layering one more time.
  • Spread whipped cream over top, covering completely.
  • Sprinkle with remaining chocolate mixture.
  • Chill until ready to serve.

Nutrition Facts : Calories 533.7, Fat 31.6, SaturatedFat 19.2, Cholesterol 140.5, Sodium 533, Carbohydrate 46.6, Fiber 1.6, Sugar 38.4, Protein 6

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