JUMBO OATMEAL RAISIN COOKIES

JUMBO OATMEAL RAISIN COOKIES image

Categories Fruit

Yield 20 cookies

Number Of Ingredients 10

Ingredients

1 1/2 cups all purpose flour
1 teaspoon baking soda
1 teaspoon salt
1 cup (2 sticks) unsalted butter at room temperature
3/4 cup packed light brown sugar
3/4 cup granulated sugar
2 extra large eggs
1 teaspoon vanilla extract
2 1/2 cups rolled oats
2 cups raisins

Steps:

Preheat oven to 350°. In a bowl, whisk together flour, baking soda and salt. Set aside. With an electric mixer, cream butter and sugars until light and fluffy. Beat in eggs and vanilla, scraping down sides of bowl as needed. Add flour mixture; beat just until combined. Add oats and raisins; beat just until combined. Drop level 1/4 cup measures of dough, two inches apart, onto baking sheets. Bake until cookies have spread and are golden brown and soft to the touch, about 16 to 20 minutes. Cool 5 minute on sheet; transfer to wire rack and cool completely.

*** Explore more JUMBO OATMEAL RAISIN COOKIES Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #preparation #occasion #drop-cookies #desserts #oven #picnic #cookies-and-brownies #dietary #comfort-food #brown-bag #taste-mood #sweet #to-go #equipment #small-appliance #mixer