Steps:
- 1 Boil potatoes whole unpeeled. Place in refrigerator immediately. Wait 45minutes to an hour. Peel Potatoes then mash slightly. The refrigerator and mash process gives the salad the creamy texture! 2 Add in green onion, carrot, black olives, mayonnaise, sour cream, salt and pepper. Mix well. 3 Chill at least two hours!
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