JOHNSONVILLE FLAME GRILLED SOUTHWESTERN CHICKEN SOUP

Johnsonville Flame Grilled Southwestern Chicken Soup image

Hearty and mouthwatering, this soup is great as a side or a meal! Your choice of either Johnsonville Flame Grilled Southwestern Seasoned or Black Pepper and Sea Salt chicken breasts will bring the fiesta to your next meal.

Provided by From the Kitchen at Johnsonville Sausage

Categories Trusted Brands: Recipes and Tips

Time 15m

Yield 6

Number Of Ingredients 10

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Ingredients

1 (9 ounce) package Johnsonville® Flame Grilled Southwestern Seasoned or Johnsonville® Flame Grilled Black Pepper & Sea Salt Chicken Breasts, diced
2 (14 ounce) packages frozen Southwest vegetable mix (corn, black beans, poblano peppers, red peppers, and onions)
2 (14.5 ounce) cans chicken broth
1 (15 ounce) can tomato sauce
1 (10 ounce) can diced tomatoes with green chiles
1 (1.25 ounce) package taco seasoning
¼ cup fresh cilantro, chopped
½ cup wonton strips
½ cup shredded Cheddar cheese
½ cup sour cream

Steps:

In a saucepan, combine the chicken, Southwest vegetable mix, chicken broth, tomato sauce, tomatoes, taco seasoning, and cilantro.
Bring to a boil over medium heat.
Reduce heat to low; simmer for 5 minutes or until heated through.
Serve with wonton strips, cheese, and sour cream, if desired.

Nutrition Facts : Calories 322.9 calories, Carbohydrate 35.1 g, Cholesterol 51 mg, Fat 9.8 g, Fiber 8.6 g, Protein 21.7 g, SaturatedFat 4.9 g, Sodium 1877.7 mg, Sugar 4.5 g