JIM'S PORK CHORIZO

Jim's Pork Chorizo image

This recipe is so simple to make but for the best flavor you have to wait four days to use it.

Provided by BIGJIM

Categories World Cuisine Recipes Latin American Mexican

Time P4DT15m

Yield 6

Number Of Ingredients 8

Ingredients

2 pounds ground pork
2 teaspoons salt
4 tablespoons chili powder
¼ teaspoon ground cloves
2 tablespoons paprika
2 cloves garlic, crushed
1 teaspoon dried oregano
3 ½ tablespoons cider vinegar

Steps:

Mix ground pork, salt, chili powder, ground cloves, paprika, garlic, oregano and vinegar together thoroughly. Store in air-tight container in refrigerator for 4 days before using, to let spices blend together.

Nutrition Facts : Calories 337.7 calories, Carbohydrate 4.8 g, Cholesterol 98.2 mg, Fat 22.9 g, Fiber 2.8 g, Protein 27.9 g, SaturatedFat 8.3 g, Sodium 906.5 mg, Sugar 0.7 g