Make and share this Jezebel Jam recipe from Food.com.
Provided by Bev I Am
Categories < 15 Mins
Time 5m
Yield 2 1/2 cups
Number Of Ingredients 5
Steps:
- Mix well and store in refrigerator.
- Makes about 2 1/2 cups.
Nutrition Facts : Calories 802.6, Fat 2.9, SaturatedFat 0.2, Sodium 160.4, Carbohydrate 196.8, Fiber 5.7, Sugar 138.3, Protein 3.5
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