JEWEL'S GROUND BEEF CASSEROLE

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Jewel's Ground Beef Casserole image

Make and share this Jewel's Ground Beef Casserole recipe from Food.com.

Provided by Mrs. Hughes

Categories     One Dish Meal

Time 1h40m

Yield 6 serving(s)

Number Of Ingredients 10

1 lb ground beef
1 cup onion, chopped
3/4 teaspoon chili powder
1 tablespoon Worcestershire sauce
1 (8 ounce) package frozen mixed vegetables, thawed
4 ounces medium noodles
1 1/2 cups cheese, grated
1 1/2 teaspoons salt
16 ounces tomatoes
1/4 teaspoon Accent seasoning

Steps:

  • Fry beef about 10 minutes and drain off grease.
  • Boil noodles about 8 minutes.
  • Stir in onions, salt, chili powder, tomatoes, and worchestershire sauce and cook until onions are translucent.
  • Sprinkle vegetables with Accent.
  • In a 2 quart casserole dish, combine meat and vegetables with cooked noodles and cover.
  • Bake, covered, at 350 degrees about 30 to 40 minutes.
  • Uncover and sprinkle with cheese.
  • Bake about 15 minutes longer.

Nutrition Facts : Calories 336.3, Fat 19.1, SaturatedFat 8.9, Cholesterol 75, Sodium 962.9, Carbohydrate 18.9, Fiber 3.4, Sugar 3.5, Protein 22.9

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