This is from a very old Chicago Tribune clipping. Jerome's was a popular north side restaurant. I'd always buy some of these crisp cookies whenever I went to the restaurant.
Provided by Chicagopm
Categories Drop Cookies
Time 2h
Yield 9 dozen
Number Of Ingredients 10
Steps:
- Cream sugars, butter and margarine.
- Blend in eggs.
- Sift together salt, baking soda and flour in another bowl.
- Blend flour mixture into the butter mixture.
- Stir in nuts and chocolate chips.
- Drop by teaspoonfuls onto greased cookie sheets.
- Bake in preheated 350°F for about 12 minutes or until pale golden.
Nutrition Facts : Calories 805.8, Fat 48.3, SaturatedFat 16.6, Cholesterol 74.1, Sodium 447.4, Carbohydrate 93.7, Fiber 5.2, Sugar 61.5, Protein 8.7
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