JEROME'S CHOCOLATE CHIP COOKIES

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jerome's Chocolate Chip Cookies image

This is from a very old Chicago Tribune clipping. Jerome's was a popular north side restaurant. I'd always buy some of these crisp cookies whenever I went to the restaurant.

Provided by Chicagopm

Categories     Drop Cookies

Time 2h

Yield 9 dozen

Number Of Ingredients 10

1 cup packed brown sugar
3/4 cup granulated sugar
1/4 lb butter
1/4 lb margarine
2 large eggs
1 pinch salt
1/2 tablespoon baking soda
2 1/2 cups flour
1 3/4 cups pecans
2 cups chocolate chips

Steps:

  • Cream sugars, butter and margarine.
  • Blend in eggs.
  • Sift together salt, baking soda and flour in another bowl.
  • Blend flour mixture into the butter mixture.
  • Stir in nuts and chocolate chips.
  • Drop by teaspoonfuls onto greased cookie sheets.
  • Bake in preheated 350°F for about 12 minutes or until pale golden.

Nutrition Facts : Calories 805.8, Fat 48.3, SaturatedFat 16.6, Cholesterol 74.1, Sodium 447.4, Carbohydrate 93.7, Fiber 5.2, Sugar 61.5, Protein 8.7

There are no comments yet!