JELLY (JELLO) SLICE (BAR)

Jelly (Jello) Slice (Bar) image

A request for condensed milk recipes made me wonder if this was on here. I can't find it, so I'm posting it. It's a real old Aussie (and probably New Zealand) favourite, and is easy to make. I love it.

Provided by JustJanS

Time 20m

Yield 1 tray of slice

Number Of Ingredients 9

Ingredients

250 g plain sweet biscuits (cookies)
185 g butter, melted
400 g sweetened condensed milk
2 lemons, juice of
2 teaspoons unflavored gelatin
3/4 cup water (dissolve gelatin in this)
85 g Jello gelatin (jelly)
1 cup boiling water
1 cup cold water

Steps:

Combine crushed biscuits and butter mixing well; press into greased 30cm X 23cm (12" X 9") pan and refrigerate.
Combine condensed milk, lemon juice and gelatin mix.
Mix well and pour over prepared base; refrigerate 2 hours.
Mix jelly powder and boiling water together, then add cold water.
Refrigerate until consistency of unbeaten egg white, pour over lemon layer.
Refrigerate, then cut into squares when set.
*I prefer a red jelly for this, but any flavour would be OK.

Nutrition Facts : Calories 4042.7, Fat 209.9, SaturatedFat 120.3, Cholesterol 531.4, Sodium 3504.5, Carbohydrate 509.8, Fiber 17.1, Sugar 368.6, Protein 63.7