JELLO FRUIT RING

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Jello Fruit Ring image

Make and share this Jello Fruit Ring recipe from Food.com.

Provided by nmomsmemory

Categories     Gelatin

Time P1DT30m

Yield 6-8 serving(s)

Number Of Ingredients 7

2 (3 ounce) packages black cherry Jell-O
3 1/2 cups boiling water
1 (6 ounce) can crushed pineapple
1 (8 ounce) package cream cheese, softened
1/2 pint sour cream
1/2 cup sugar
1/2 cup chopped pecans

Steps:

  • Dissolve jello in boiling water.
  • Add crushed pineapple and stir.
  • Pour into tupperware jello ring.
  • Refrigerate til set.
  • Topping.
  • Combine cream cheese, sour cream and sugar.
  • Mix until smooth.
  • Stir in pecans.
  • Spread over jello while still in jello ring.
  • Refrigerate until ready to serve.
  • Before serving turn jello ring over onto plate.

Nutrition Facts : Calories 466.2, Fat 27.8, SaturatedFat 13.9, Cholesterol 58.5, Sodium 267.4, Carbohydrate 50.7, Fiber 1.1, Sugar 45.6, Protein 7.2

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    #time-to-make     #course     #preparation     #low-protein     #gelatin     #desserts     #1-day-or-more     #dietary     #low-sodium     #low-in-something

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