JELL-O® WIGGLY JIGGLERS® WORMS

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JELL-O® Wiggly JIGGLERS® Worms image

Kids will squeal with delight as they eat these wiggly worms made from gelatin cut into strips and served on a plate of chocolate-cookie-crumb "dirt."

Provided by My Food and Family

Categories     Recipes

Time 1h10m

Yield Makes 16 servings, 1 worm each.

Number Of Ingredients 5

1/2 cup boiling water
1 pkg. (4-serving size) JELL-O Gelatin, any flavor
1-1/2 cups JET-PUFFED Miniature Marshmallows
8 chocolate wafer cookies, finely crushed
32 small candies

Steps:

  • Spray 8-inch square pan with cooking spray. Stir boiling water into dry gelatin mix in medium microwaveable bowl at least 2 min. until completely dissolved. Add marshmallows; stir to coat.
  • Microwave on HIGH 1 min. or until marshmallows are puffed and almost melted; stir gently until marshmallows are completely melted and mixture is well blended. (Creamy layer will float to the top.) Pour into prepared pan.
  • Refrigerate 1 hour. Dip bottom of pan into warm water 15 sec. Loosen edges with knife. Cut into 16 (1/2-inch-wide) strips to resemble worms. Insert 2 candies into one end of each worm for the "eyes." Sprinkle wafer crumbs on large serving plate for the "dirt;" top with the "worms" just before serving.

Nutrition Facts : Calories 60, Fat 0.5 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 mg, Sodium 50 mg, Carbohydrate 13 g, Fiber 0 g, Sugar 10 g, Protein 1 g

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