JELL-O® CREAM CHEESE FROSTING RECIPE

JELL-O® Cream Cheese Frosting Recipe image

Try a new twist on frosting with this JELL-O® Cream Cheese Frosting Recipe. Vanilla JELL-O® provides an extra punch of flavor to your regular cream cheese frosting recipe. Put on cupcakes and other desserts for a great taste.

Provided by My Food and Family

Categories Home

Time 15m

Yield Enough to frost 12 cupcakes, 24 mini cupcakes or one 9 inch round cake (3 cups)

Number Of Ingredients 4

Ingredients

4 oz. (1/2 of 8 oz. pkg.) PHILADELPHIA Cream Cheese, softened
1 stick unsalted butter, softened
1-1/2 cups powdered sugar
1 pkg. (3.4 oz.) JELL-O Vanilla Flavor Instant Pudding

Steps:

In the stand of an electric mixer, beat together cream cheese and butter until well combined.
Add JELL-O Vanilla Instant Pudding and beat on high speed until light and fluffy and pale in color, approximately 5 minutes.
Gradually add powdered sugar and beat until fully incorporated and fluffy.
Use immediately to frost cooled cake or cupcakes.

Nutrition Facts : Calories 250, Fat 18 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 50 mg, Sodium 150 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0.5897 g