Steps:
- Cream butter or margarine, and add sugar; cream until light and fluffy. Mix in egg yolks. Combine flour and spices, and add to creamed mixture. Blend in cream. Stir in nuts, raisins, and dates. Pour filling into unbaked pie shell.
- Bake at 350 degrees F (175 degrees C) for 35 to 40 minutes, or until set. Cool.
Nutrition Facts : Calories 581.4 calories, Carbohydrate 79 g, Cholesterol 152.7 mg, Fat 29.8 g, Fiber 2 g, Protein 4.2 g, SaturatedFat 13 g, Sodium 216.7 mg, Sugar 65.7 g
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love