JARLSBERG CHEESE DIP
Make and share this Jarlsberg Cheese Dip recipe from Food.com.
Provided by Vidalia
Categories Spreads
Time 35m
Yield 30 serving(s)
Number Of Ingredients 3
Steps:
- Mix all together thoroughly& place (uncovered) in rectangular glass baking dish.
- Bake at 350 degrees for 20 minutes or until it starts to brown and bubble.
- Serve with baguette bread slices.
- Best made a day ahead, refrigerated, and then reheated in microwave oven or regular oven.
Nutrition Facts : Calories 98.8, Fat 7.7, SaturatedFat 2.3, Cholesterol 12.2, Sodium 128.7, Carbohydrate 5.2, Fiber 0.2, Sugar 1.6, Protein 2.6
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