I don't know about Chinese potsticker dipping sauce, but this is how we do it in Japan.
Provided by IBNSHISHA
Categories Appetizers and Snacks Spicy
Time 1m
Yield 1
Number Of Ingredients 3
Steps:
- In a small bowl or ramekin, stir together the soy sauce and rice vinegar. Drip in the chili oil to taste. Stir with chopsticks, and dip away!
Nutrition Facts : Calories 16.6 calories, Carbohydrate 1.2 g, Fat 0.9 g, Fiber 0.1 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 901.9 mg, Sugar 0.3 g
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