JAPANESE MISO AND SESAME SAUCE

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Japanese Miso and Sesame Sauce image

A sort of salty topping for your standard rice bowl using primarily Japanese ingredients. Also vegan-friendly!

Provided by Luke Crocker

Categories     Side Dish     Sauces and Condiments Recipes     Sauce Recipes

Time 5m

Yield 2

Number Of Ingredients 6

2 tablespoons mirin (Japanese sweet rice wine)
1 tablespoon miso paste
1 tablespoon ground dried wakame (seaweed)
1 ½ teaspoons minced fresh ginger
1 teaspoon soy sauce
1 teaspoon sesame oil

Steps:

  • Mix mirin, miso paste, dried wakame, ginger, soy sauce, and sesame oil together in a bowl until combined.

Nutrition Facts : Calories 75.8 calories, Carbohydrate 7.6 g, Fat 2.9 g, Fiber 0.5 g, Protein 1.5 g, SaturatedFat 0.4 g, Sodium 474.3 mg, Sugar 5.3 g

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