JAPANESE FRIED CHICKEN BENTO RECIPE BY TASTY

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Japanese Fried Chicken Bento Recipe by Tasty image

Here's what you need: boneless, skinless chicken thighs, curry powder, sugar, garlic, ginger, soy sauce, sake, flour, potato starch

Provided by Spencer Kombol

Categories     Lunch

Yield 1 serving

Number Of Ingredients 9

½ lb boneless, skinless chicken thighs
1 teaspoon curry powder
1 teaspoon sugar
½ garlic, grated
½ ginger, grated
1 tablespoon soy sauce
1 tablespoon sake
4 tablespoons flour
4 tablespoons potato starch

Steps:

  • Cut chicken thigh to bite-size pieces and put in a plastic bag. Combine curry powder, sugar, grated garlic, grated ginger, soy sauce, and sake, and rub well. Marinate for 1 hour in the fridge.
  • In a bowl, combine flour and potato starch, and mix well. Dredge marinated chicken in mixture, shaking off excess.
  • Fry chicken until golden brown, then drain on a paper towel. Place into the bento box.
  • Enjoy!

Nutrition Facts : Calories 734 calories, Carbohydrate 76 grams, Fat 18 grams, Fiber 5 grams, Protein 62 grams, Sugar 5 grams

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