JALAPEñO-GLAZED HAM STEAK

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Jalapeño-Glazed Ham Steak image

Looking for a grilled dinner? Then check out this jalapeño and herb glazed ham steak that's ready in just 15 minutes!

Provided by By Betty Crocker Kitchens

Categories     Entree

Time 15m

Yield 4

Number Of Ingredients 3

2 tablespoons red or amber jalapeño pepper jelly
2 tablespoons chopped fresh cilantro, if desired
1 (1-lb.) slice fully cooked center-cut ham slice (1/2 inch thick)

Steps:

  • Heat grill. Place jelly in small microwave-safe bowl. Microwave on HIGH for 30 seconds. Add cilantro; stir to mix well. Pat ham dry with paper towel.
  • When ready to grill, place ham slice on gas grill over medium heat or on charcoal grill 4 to 6 inches from medium coals. Brush ham with half of glaze; cook 5 to 7 minutes or until thoroughly heated, turning and brushing with remaining glaze during last 2 minutes of cooking time.

Nutrition Facts : Calories 150, Carbohydrate 3 g, Cholesterol 55 mg, Fiber 0 g, Protein 22 g, SaturatedFat 2 g, ServingSize 1 Serving, Sodium 1620 mg, Sugar 1 g

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