JALAPENOS WITH OLIVE-CREAM FILLING RECIPE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Jalapenos with Olive-Cream Filling Recipe image

How to make Jalapenos with Olive-Cream Filling Recipe

Provided by @MakeItYours

Number Of Ingredients 5

Ingredients
1 package (8 ounces) cream cheese, softened
1/4 cup chopped pimiento-stuffed olives
2 tablespoons olive juice
16 large jalapeno peppers, halved lengthwise and seeded

Steps:

  • In a small bowl, combine the cream cheese, olives and olive juice. Spoon about 2 teaspoons into each jalapeno half. Serve immediately or refrigerate. Yield: 32 appetizers.

There are no comments yet!