Make and share this Jalapeno Popper Spread recipe from Food.com.
Provided by School Chef
Categories < 15 Mins
Time 13m
Yield 4 cups, 24 serving(s)
Number Of Ingredients 5
Steps:
- Drain and dice both peppers.
- Stir together cream cheese and mayannaise in large bowl until smooth.
- Stir in peppers and cheddar cheese.
- Spoon in glass casserole.
- Microwave on high until hot about 3 minutes.
Nutrition Facts : Calories 123.5, Fat 11.3, SaturatedFat 5.1, Cholesterol 28.3, Sodium 255, Carbohydrate 3.5, Fiber 0.1, Sugar 1.5, Protein 2.5
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