JALAPENO MEATLOAF

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Jalapeno Meatloaf image

Best meatloaf ever. The Jalapeños don't make this hot at all. Just gives a great flavor. This the bacon and sauce is awesome. I like extra sauce to dip .

Provided by Sheila the Great

Categories     Meat

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 14

1 tablespoon oil
1 onion, chopped
1 cup green pepper, chopped
2 garlic cloves, minced
1 tablespoon jalapeno, finely chopped
2 lbs lean ground beef
2 large eggs, beaten
1 tablespoon flour
3/4 teaspoon salt
1/4 teaspoon pepper
4 slices bacon
1/2 cup ketchup
1/4 cup brown sugar
4 tablespoons white vinegar

Steps:

  • Preheat oven to 350 degrees.
  • Saute onion, green pepper, garlic, and jalapeños in the oil.
  • Add the sauted vegetables to hamburger, eggs,flour, salt and pepper. Mix well, I use my hands.
  • put in a baking dish or on a cookie sheet lined with aluminum foil.
  • drape with bacon.
  • combine ketchup, brown sugar, and vinegar. cover the meatloaf.
  • Bake uncovered for 1 1/2 hours . Let stand for 10 minutes.

Nutrition Facts : Calories 307.3, Fat 16.1, SaturatedFat 5.8, Cholesterol 122.9, Sodium 514.6, Carbohydrate 13.9, Fiber 0.7, Sugar 11.2, Protein 25.5

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