JALAPENO CRANBERRY SAUCE

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Make and share this Jalapeno Cranberry Sauce recipe from Food.com.

Provided by Mirj2338

Categories     Fruit

Time 35m

Yield 2 cups

Number Of Ingredients 6

12 ounces fresh cranberries
orange, zest of, , finely grated
orange, juice of
2 teaspoons tequila
1/2 cup sugar
1 jalapeno pepper, seeded and finely chopped

Steps:

  • Add enough water to the orange juice to make one cup of liquid.
  • Combine cranberries, orange zest, juice and water, tequila, and sugar in a large pot.
  • Bring to a slow boil, stirring occasionally.
  • When the cranberries begin to pop, add the chopped jalapeno cook for about 5 minutes, stirring frequently.
  • If the sauce seems a little thick, add a bit more water.
  • Remove from heat, transfer to a bowl and chill.

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