JACK'S CHOCOLATE CHIP COOKIES

Jack's Chocolate Chip Cookies image

Provided by MsSally

Categories Dessert

Time 20m

Yield 36 serving(s)

Number Of Ingredients 14

1/2 cup white sugar
1/2 cup brown sugar (packed)
1/2 cup applesauce
1/4 cup unsalted butter
1/2 egg substitute
2 tablespoons milk
2 teaspoons vanilla extract
2 cups all-purpose flour
1 teaspoon salt
1 teaspoon baking powder
1 teaspoon baking soda
3 1/2 cups rolled oats
2 cups semi-sweet chocolate chips
1 cup walnuts (chopped) or 1 cup pecans (chopped)

Steps:

Preheat oven to 350°F (175°C).
In a large bowl, cream the butter, applesauce, brown sugar and white sugar until smooth. Add the egg sub. and mix. Stir in the milk and vanilla. Sift together the flour, baking powder, baking soda and salt, stir into the creamed mixture. Using a wooden spoon, stir in the rolled oats, chocolate chips and walnuts.
Roll the dough into walnut sized balls, and place 2 inches apart on an unprepared cookie sheet. Bake for 10 to 12 minutes in the preheated oven. Cool cookies on wire racks.

Nutrition Facts : Calories 159, Fat 6.8, SaturatedFat 2.8, Cholesterol 3.5, Sodium 114, Carbohydrate 23.5, Fiber 1.8, Sugar 11.1, Protein 2.9