ITALIAN TUNA PATTIES
One of my favorite cheap & easy lunches. I like them with a dollop of mayonnaise or tarter sauce, or serve on a bun with lettuce, tomato and mayo. I've even reheated the leftover patties the next day in my toaster!
Provided by mailbelle
Categories Lunch/Snacks
Time 1h18m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Mix all ingredients together except butter and olive oil.
- Shape into 4 patties and chill in refrigerator for 1 hour to firm up.
- After patties have chilled, melt butter in skillet and add olive oil.
- Fry patties 3-4 minutes on each side or until browned.
Nutrition Facts : Calories 231.6, Fat 10.7, SaturatedFat 3.3, Cholesterol 127.2, Sodium 428, Carbohydrate 16.9, Fiber 1.3, Sugar 2.5, Protein 16.1
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