ITALIAN-STYLE PASTA TOSS

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Italian-Style Pasta Toss image

This came from one of the old "homestyle" cooking magazines. It goes together quickly with pantry staples, and can be served room temp. or cold. Caesar salad dressing may be used as alternative.

Provided by NurseJaney

Categories     < 60 Mins

Time 50m

Yield 4-6 serving(s)

Number Of Ingredients 10

1 (14 1/2 ounce) can tomatoes with onion and garlic, undrained
1 (8 ounce) bottle Italian salad dressing
1 (6 1/2 ounce) jar marinated artichoke hearts, undrained
1 (6 ounce) can pitted ripe olives, drained
1 (3 ounce) package pepperoni slices
1 green pepper, chopped
2 carrots, thinly sliced
3 green onions, sliced
4 cups tortellini, cooked
parmesan cheese, shredded

Steps:

  • Combine first 8 ingredients in a large bowl.
  • Add tortellini, toss to coat.
  • Sprinkle with Parmesan cheese.
  • Serve immediately with slotted spoon, or refrigerate.

Nutrition Facts : Calories 695.9, Fat 38, SaturatedFat 10.2, Cholesterol 67.4, Sodium 1953.8, Carbohydrate 70, Fiber 9.1, Sugar 8.6, Protein 22

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