ITALIAN STYLE GOULASH

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Italian Style Goulash image

Great recipe from a family member.

Provided by Doris Fisher @dotfish65

Categories     Beef

Number Of Ingredients 13

- grated parmesan cheese, to taste
- 2 garlic cloves, minced
- 2 tablespoons italian seasoning
- salt and pepper
- 2 cups cooked pasta of your choice
- 1 (6 ounce) can mushrooms, drained
- 1 (15 ounce) can kidney beans
- 1 (28 ounce) can tomato sauce
- 1 (28 ounce) can diced tomatoes
- 1 to 2 large onions , diced ( amount up to you )
- 2 green peppers, diced
- 1 1/2 lbs ground beef or 1 1/2 lbs ground turkey
- 1/4 cup bacon

Steps:

  • Fry bacon and cut into bite-size pieces. Set aside.
  • Brown ground beef/turkey, onions, and green peppers in a large skillet.
  • Stir in tomatoes, tomato sauce, kidney beans, mushrooms, Italian Seasoning, and garlic.
  • Cover and cook at medium heat for 15 minutes.
  • Stir in bacon and cooked macaroni.
  • Place in lightly-greased 9x13 casserole dish. Sprinkle cheese on top and bake at 350 degrees for 1 hour.

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