ITALIAN SAUSAGE SLOW-COOKER DINNER

Italian Sausage Slow-Cooker Dinner image

Crumbled Italian sausage, steak sauce and diced tomatoes give this easy slow-cooker dinner-time main its robust flavor.

Provided by My Food and Family

Categories Recipes

Time 8h35m

Yield 6 servings

Number Of Ingredients 8

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Ingredients

1-1/2 lb. Italian sausage, crumbled
1 onion, chopped
2 Tbsp. A.1. Original Sauce
1/2 tsp. crushed red pepper
2 cups long-grain white rice, uncooked
1 can (14 oz.) diced tomatoes, undrained
1/2 cup water
1 green pepper, chopped

Steps:

Place sausage in slow cooker sprayed with cooking spray; top with onions, steak sauce and crushed pepper. Cover with lid.
Cook on LOW 8 to 10 hours (or on HIGH 5 hours).
Stir in remaining ingredients. Cook, covered, 20 min. or until rice is tender.

Nutrition Facts : Calories 650, Fat 36 g, SaturatedFat 13 g, TransFat 0 g, Cholesterol 85 mg, Sodium 1010 mg, Carbohydrate 57 g, Fiber 3 g, Sugar 5 g, Protein 22 g