ITALIAN SAUCY SAUSAGE SUB

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Italian Saucy Sausage Sub image

Make and share this Italian Saucy Sausage Sub recipe from Food.com.

Provided by lynda clark

Categories     Lunch/Snacks

Time 20m

Yield 1 serving(s)

Number Of Ingredients 5

1 Italian sausage
10 tablespoons spaghetti sauce
1 small onion
1/4 bell pepper
1 hoagie roll

Steps:

  • Fry, boil or grill your sausage.
  • Sauté onion and bell pepper with a dash of pepper flakes.
  • ASSEMBLY----------.
  • Place sausage on bun.
  • Place sauté mixture on top.
  • Place warm sauce on top. (warm for twenty seconds in microwave).
  • Enjoy!

Nutrition Facts : Calories 554.7, Fat 27.4, SaturatedFat 8.9, Cholesterol 48.9, Sodium 1637.2, Carbohydrate 52.3, Fiber 5.1, Sugar 12.3, Protein 23.9

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