ITALIAN POTATOES

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Italian Potatoes image

Make and share this Italian Potatoes recipe from Food.com.

Provided by Miss Erin C.

Categories     Potato

Time 30m

Yield 2-4 serving(s)

Number Of Ingredients 6

3 large potatoes, cleaned,cut into wedges
1 medium onion, thinly sliced
1/2 cup black olives, sliced
salt
pepper
olive oil

Steps:

  • Toss potatoes with oil and add to skillet on med heat.
  • When potatoes are cooked about halfway through, add onions and olives, cook until potatoes are cooked through and onions start to caramalize.
  • Season with salt and pepper.

Nutrition Facts : Calories 486.8, Fat 4.1, SaturatedFat 0.6, Sodium 282.4, Carbohydrate 103.9, Fiber 14.2, Sugar 6.7, Protein 12.1

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