ITALIAN PIZZA SOUP
Make and share this Italian Pizza Soup recipe from Food.com.
Provided by truebrit
Categories Rice
Time 30m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Heat olive oil in a large saucepan.
- Saute the onion and green pepper until softened.
- Stir in the garlic and cook for a minute.
- Add the oregano, basil, rice, tomatoes and broth, and bring to a boil.
- Turn down heat and place cover on saucepan.
- Simmer for 20 minutes or until rice is tender.
- Stir in the pepperoni, and sprinkle with the cheese.
- Continue cooking for another minute or two.
- Serve, and add an extra sprinkling of Parmesan cheese, if desired.
Nutrition Facts : Calories 367.5, Fat 19.3, SaturatedFat 7.5, Cholesterol 30.6, Sodium 1368, Carbohydrate 30.3, Fiber 2.5, Sugar 5.3, Protein 18.1
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