ITALIAN PIZZA BOWL SALAD

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Italian Pizza Bowl Salad image

Want to improve your salad game? Make it a pizza when you spoon fresh greens and pizza toppings onto warmed pizza crust wedges.

Provided by My Food and Family

Categories     Home

Time 18m

Yield 6 servings

Number Of Ingredients 7

1 ready-to-use baked pizza crust (12 inch)
3/4 cup KRAFT Zesty Italian Dressing, divided
1 pkg. (10 oz.) torn salad greens
2 tomatoes, coarsely chopped
1 cup KRAFT Shredded Mozzarella Cheese
1 cup sliced fresh mushrooms
12 slices OSCAR MAYER Pepperoni

Steps:

  • Bake pizza crust as directed on package.
  • Brush with 1/3 cup dressing; cut into 6 wedges.
  • Toss salad greens with tomatoes in large bowl. Add remaining dressing; mix lightly. Spoon over pizza wedges.
  • Top with remaining ingredients.

Nutrition Facts : Calories 300, Fat 14 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 15 mg, Sodium 800 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 11 g

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