ITALIAN NOODLE KUGEL

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Italian Noodle Kugel image

This recipe replaces cottage cheese with ricotta cheese and adds mozzarella cheese to give an italian flair.

Provided by Anita Hoffman

Categories     Pasta Sides

Time 1h

Number Of Ingredients 8

1 pkg (8 ounces) fine noodles, cooked
1 pkg (8 ounces) cream cheese
1 c ricotta cheese
1/2 c sour cream
3/4 c mozzarella cheese
4 eggs, well besten
4 Tbsp butter, melted
3/4 c sugar

Steps:

  • 1. Pour melted butter over cooked noodles. Add ricotta cheese. Add beaten eggs and add sour cream, sugar and mozzarella cheese. Mix well. Bake at 350 degrees for 45 minutes in 2 quart greased casserole dish.

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