ITALIAN MEATBALL SOUP (CROCK POT)

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Italian Meatball Soup (Crock Pot) image

Very delicious soup.

Provided by ALEKSANDRA B. @HappyCouple1990

Categories     Other Soups

Number Of Ingredients 15

5 cup(s) chicken broth
1 tablespoon(s) tomato paste
2 clove(s) garlic,minced
1/2 teaspoon(s) red pepper flakes
1/2 cup(s) uncooked mini pasta shells
1/2 bag(s) fresh spinach leaves
1/4 cup(s) grated parmesan cheese
- for the meatballs:
1 pound(s) italian sausage,casings removed
1 - egg
1/4 cup(s) milk
1/2 cup(s) dried bread crumbs
1/4 cup(s) grated parmesan cheese
1/2 teaspoon(s) dried basil
1/4 teaspoon(s) garlic salt and black pepper

Steps:

  • Combine broth,tomato paste,garlic and red pepper flakes in crock pot.
  • Combine all meatball ingredients and form into small balls.Add meatballs to soup mixture.Cover and cook on high 3 hours.
  • Add pasta,and cook 30 minutes more.Add spinach just before serving.Ladle into bowls,sprinkle with Parmesan cheese.

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