ITALIAN MARINATED CHICKEN
For this easiest-ever recipe, all you need are chicken breasts, KRAFT Italian Dressing and a broiler. That's it. No slicing, dicing or chopping required.
Provided by My Food and Family
Categories Home
Time 53m
Yield 4 servings
Number Of Ingredients 2
Steps:
- Pour 1/4 cup of the dressing over chicken in shallow dish or sealable plastic bag; cover dish, or seal bag.
- Refrigerate 30 minutes to marinate. Remove chicken from marinade; discard marinade.
- Preheat broiler. Place chicken on rack of broiler pan. Broil 4 to 6 inches from heat 7 to 9 minutes on each side or until cooked through, turning and brushing occasionally with the remaining 1/4 cup dressing. Serve with hot cooked rice, if desired.
Nutrition Facts : Calories 210, Fat 11 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 70 mg, Sodium 230 mg, Carbohydrate 2 g, Fiber 0 g, Sugar 1 g, Protein 25 g
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